Saturday, April 2, 2011
Toronto's LG Fashion Week Fall 2011 Collections Part Three: Joe Fresh
He's got the Midas Touch! Literally.
It seems everything that Joseph Mimram touches turns to gold from Club Monaco to the Joe Fresh line of clothing, accessories and fitness equipment to the upcoming first ever US location of Joe Fresh in New York City. He is on fire! We all know fall as the season of golds, yellows and oranges and it seems Joseph Mimram thinks so too! His latest collection for Fall 2011 was filled with glimmering gold in sequins, pleather leggings and rosette detailing. Metallics are the new neutral! The snakeskin print blouse and textured skirt in the look to the left show that combining multiple textures does anything but clash, it creates an eclectic unique look. The middle look is a marriage between classic white button-up and shimmering sassy mini skirt. The last look has some fitted leggings in darker gold with olive undertones. Paired with a camel coloured bag and short sleeve turtleneck, it continues with the trend of classic meets trendy.
Accompanying the sparkly pieces of the collection was an array of pieces in highly saturated colours in greens, blues, yellows and oranges. Many knee-length dresses were shown that had a modern and classic ladylike touch. The look on the left is a modern coat in royal blue which will add a bright pop to those grey fall days. Paired with a rosette textured skirt in the same colour, the styling of this outfit creates a monochromatic and stylish look. The middle look features a butternut squash short-sleeved dress with a large pleat in the front. It is the quintessential Joe Fresh dress, contemporary and classic. The soft tangerine A-line dress on the right may be a dress for the fall but it is perfect for the whole year, whether it be for a fresh spring day with tan leather sandals or with a tweed box cut blazer in the fall.
Bravo Joe Fresh on your smashing fall collection! You have done it once again.
What are your favourite looks from LG Fashion Week? Let me know in the comments, Facebook and Twitter!